A lucky few of us were given the opportunity to preview the tasting menu by visiting guest chef Daniel Calvert before his pop-up stint at MG...

I wasn’t surprised the latest Tatler Dining Kitchen installment was sold out within hours – I was actually more surprised that I managed to ...

Once in a blue moon I was lucky enough to be given a sneak preview of something before everyone else – this time it’s for the soon-to-be-lau...

We recently went back to visit PMQ Taste Kitchen to check out the latest pop-up menu from a local young chef.  Biased as I might be , I a...

We honestly had not heard of Chef Andre Jaeger and his (former) hotel-restaurant in Switzerland when our friends A and R asked us to join ...

The neighborhood of Quarry Bay is hardly a foodie destination but recently we were there at two separate occasions within the same week fo...

I haven’t made my way back to Tate Dining Room for years, and not since chef-owner Vicky Lau moved her restaurant to the current location ...

As I returned to Hong Kong on late Saturday afternoon after a “whirlwind staycation” in Macau, I headed straight to Nicholini’s of Conrad ...

We made our displeasure known to the staff when we finally got our table some 30 minutes later than what we have originally booked for, an...

My 3-day "non-stop eating spree" continued with a trip to Caprice for a special menu featuring two pairs of twins chefs - Jacque...

I did say it would be a long while before I will even consider doing the “chef gig” thing again since my “debut” at PMQ Taste Kitchen a...

"The name sounds familiar…" I told myself when I saw the online post about the pop-up dinner in town featuring chef from Ginza...

Recently I was at Whisk at The Mira for a Friday lunch featuring a special menu with ingredients coming from Fukuoka, working in conjuncti...

What a change it has been since the last time we experienced Chef Eneko Atxa's cooking at his flagship restaurant Azurmendi near Bilba...

One Star House Party seems to be a fascinating concept - a group of culinary professionals would travel around the world and host pop-up d...

I was at Brasserie on the Eighth at The Conrad last Friday for a pop-up dinner featuring the chef couple Cyril Bonnard and Marie Wucher fr...

We joined the troupe of friends in becoming huge fans of Chef Curtis Duffy ever since we watched the documentary film about him and his Ch...

I couldn't believe twice I walked by Chef Carlo Cracco's namesake restaurant in Milan in my previous trips and twice I didn't ...

Test Kitchen is an admirable project founded by Vincent, providing an unique and exclusive culinary stage to link up visiting chefs and ad...

I was at ISONO at PMQ a few Sundays ago for a special event to preview their summer menu in collaboration with Chef Sarah Simmons of Bir...