When I first walked in to Chef Keiji Nakazawa's Sushi Sho Restaurant in the quiet neighborhood of Yotsuya near Shinjuku, I thought I went to the wrong place. It's a bit tugged away with a small entrance on the side street not far away from the Yotsuya Metro Station, and the interior was reminiscent of an izakaya on a random street corner rather than a legendary sushi restaurant that Sushi Sho is known as. But looking past the rather humble settings, this is one special dining experience.
Friday, September 20, 2013
Wednesday, September 18, 2013
Tokyo Short Trip - Tempura Yamanoue Roppongi
I was drawn to Tempura Yamanoue as chefs at the Michelin-starred Fukamachi and Kondo - which I went in my previous visits (the links were what I have reflected on those meals) - were trained there before setting up their own shops (so was the chef at Rakutei, another famous tempura restaurant in town). Tempura Yamanoue is an old restaurant, opened almost 60 years ago at the Hilltop Hotel in Kanda District, and the one I went was their Roppongi branch, located in the Tokyo Midtown commercial complex.
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Saturday, September 14, 2013
Tokyo Short Trip - Sushi Kakutou
I found myself landing in the country of rising sun yet again within a short span of time (the second time this year, and fifth since last - if you must count). It's a rather short trip with a lot on the agenda; nonetheless I did end up in a few magnificent restaurants during the week-long stay which made the trip less unbearable.
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