Soigne looked more “industrial” than I imagined and I didn’t know what gave me such impression when I visited the restaurant for dinner one ...

Work brought me to Seoul for a few days in January and I did find time to check out a few restaurants on my free time. I was quite looking f...

Our short trip to Taiwan was about eating and drinking as much as about concert-going - well, almost. But with us focusing on Taipei alone w...

This is a throwback post to one of the meals we had at Wing in recent months. Chef Vicky never failed to wow us with some of the best execut...

I wasn’t planning to come to Tokyo in such quick succession but then when Chef Daniel suggested that I should come visit again during the Sh...

I am fully prepared for a long (and satisfying) evening when I sat down at Amber for a taste of their 2-day collaboration event between Chef...

“I am coming to Tokyo in a few days’ time. Do you think you can squeeze me a spot to eat at your restaurant?” I know it’s a big ask when I t...

Our CHF big group gathering went upscale this time with dinner at Wing. Our friend G was bemoaning how difficult it is still to get a table ...

Severe weather the night before didn’t stop us from coming to Ando for a special lunch tasting featuring guest chef LG Han from Singapore’s ...

I thought it was a perfect excuse to turn up at Wing to celebrate a few birthdays in the month of May, and to put icing on a cake, figurativ...

Elaborate celebration on special days is really not our thing, but that didn’t stop us from spending an evening out for dinner at Ando on CY...

Wrapping up my 3-day Macau vacation in April was a sumptuous lunch at the revamped Golden Flower at Wynn Macau. The restaurant which used to...

It did seem a bit over the top when I made a quick trip to Shenzhen in a Sunday afternoon to try out some food by Chef Ricardo Chaneton (of ...

I extended the stay in Macau in late April with a second night at the Wynn Palace just a short hop away. Not much have changed since our las...

We realized it's been more than one full year since our last visit to VEA... don't know what happened and how time just flew by but ...

Wing has been our go-to restaurant when we want to show our out-of-town friends some finest Chinese dishes in town - something I have shared...

I managed to make a second booking for lunch at The Chairman when they opened up for reservation so this time we went with a slightly bigger...

We had dinner at Neighborhood just a couple of weeks ago with a big group of friends (thanks to our friend P who put this together rounding ...

"Wanna join us at dinner at The Chairman?" when my friend F offered me one of the prized seats for a meal at the most sought-after...

At our recent dinner at Wing with a few friends before Christmas, I was blown away by the number of new dishes that Chef Vicky brought to th...