I wrapped up the year 2024 with a bang with a fine dinner at Sushi Kumogaku on the last week of December. I have been to the restaurant a few times before but this was my first time coming here for dinner - partly because the restaurant is super popular and kind of hard to book. Chef Kin and his team was making final preparation behind the counter already as we walked in and seated at far end of the L-shaped counter in the main dining room, which could seat up to 12.
