Sometimes restaurant names can be deceptive, but not so much with beefbar, except the fact that it's not exactly a bar but a proper modern steakhouse on Ice House Street in Central specializes in, of course, beef. I am not a steakhouse person, often preferred to enjoy the big slab of meat at the comfort of my own home in pajamas and slippers rather than having to suit up for a formal meal outside. But I was curious to check out this place after hearing all the positive reviews since opening late last year.
Showing posts with label Beefbar. Show all posts
Showing posts with label Beefbar. Show all posts
Saturday, October 8, 2016
Meat Craving Satisfied at Beefbar
Tagged as:
Beefbar
,
BYOB
,
Central
,
Dinner
,
featured
,
food
,
Hong Kong
,
Meat
,
Restaurant
,
serious dining
,
Steak
,
Steakhouse
,
Wine and Dine
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