Seafood Dinner (What Else?)

Upon confirming our staycation booking at WM in Sai Kung, we knew immediately where we should go for dinner. We had great experiences at Loaf On so we won’t hesitate to go back any time we have a chance. 

Sai Kung became more and more crowded as the night falls with visitors flocking to this neighborhood famous for its seafood restaurants, most of them lined up along the sea-side promenade. Loaf On was tucked in the block behind slightly further from the rest, but by no means less popular, thanks to the Michelin star they gained and kept for a few years already. 

Goût de France at Epure

If there is one thing the French did better than the rest of the gastronomy world, it's the way they treasure and celebrate their traditional cuisine. This year, Chef Alain Ducasse, along with the French government, started the Goût de France project (dubbed Good France in English - don't ask me why it wasn't a straight translation) to celebrate such culinary heritage with a grand event worldwide, inspired by the "Epicurus Dinners" initiated by the legendary Auguste Escoffier over a hundred years ago.