Some sudden craving for sushi led us back to Sushi Ta-ke in Causeway Bay just as we began our Christmas long weekend. I was actually surprised that I could get two seats at the counter for lunch at this usually popular restaurant when I called just an hour in advance – I suppose half of the people in town must have left for the holidays elsewhere. The place was quite full when we got there for our late lunch, and we were led to the seats towards the end of the long sushi counter near where their Executive Chef Mitsuhashi-san was working.
Showing posts with label Sushi Ta-ke. Show all posts
Showing posts with label Sushi Ta-ke. Show all posts
Tuesday, January 16, 2018
Okay Omakase Lunch
Tagged as:
Causeway Bay
,
food
,
Hong Kong
,
Japanese
,
lunch
,
Omakase
,
Restaurant
,
Seafood
,
Sushi
,
Sushi Ta-ke
,
weekend
Thursday, December 18, 2014
Last Minute Omakase
Tagged as:
2014
,
Causeway Bay
,
Cubus
,
Dinner
,
Hong Kong
,
Japanese
,
Meal
,
Restaurant
,
Sake
,
serious dining
,
Sushi
,
Sushi Ta-ke
,
weekend
,
Wine and Dine
Subscribe to:
Posts
(
Atom
)

