It's always a pleasure coming up here on the 118th Floor of the highest building in town with the gorgeous, welcoming view, especially in a clear evening like this. Even better that they put us up at the VIP room tucked away from the lounge area, right next to the sushi bar and the kitchen where the food was prepared and plated.
|Train of welcome shooters|
|Crispy Yellowtail Taquitos|
|"Love Rio" Dessert|
I felt this is just the perfect "Welcome Home" treat that I needed to bring me back to this lovely city, with an unique array of excellent food and spectacular view to go with. Thanks Ritz Carlton for the kind invitation!
Where? OZONE at The Ritz Carlton Hong Kong, Level 118, International Commerce Centre, West Kowloon, Hong Kong
Menu Highlights? Mae Terra - Tiny Vegetables, Sesame, Beetroot, Yuzu, Black Truffle Aioli, and Salmon Ceviche - Salmon, Red Onion, Celery, Jalapeno, Grape yuzu.
Drinks? 2012 Clos Henri Sauvignon Blanc, Marlborough, New Zealand
(The meal was organized and paid for by the hotel, and this special menu only runs from September 24-28 2015)