It's a miracle that we - at least most of us - could agree on an evening that we could all get together for a meal to celebrate the Chinese New Year. Catalunya recently has a new chef on board with a revamped menu so they invited us in to give it a try, giving us the perfect occasion and venue to catch up before everyone is going all over the place around the world again.
Showing posts with label Catalunya. Show all posts
Showing posts with label Catalunya. Show all posts
Friday, February 27, 2015
Tuesday, December 17, 2013
A food collage of 2013
December is the time when people look back at the year that is quickly passing by, and naturally for us, we look back at the food we had and many of the wonderful things we came to experience in 2013.
Tagged as:
2013
,
Butchers Club
,
Caprice
,
Catalunya
,
Collage
,
food
,
Ginza Harutaka
,
Kokin Aoyagi
,
Photo
,
Review
,
serious dining
,
travel
,
Year in Review
,
Yukawatan
Thursday, April 25, 2013
As close as it gets - Catalunya Hong Kong
A couple evenings ago I was at Catalunya with a group of fellow food lovers who called themselves the Amateur Gourmet. Catalunya is a new restaurant only opened in late March/early April, but has already become quite a talk of the town - being hailed as the candidate for new restaurant of the year by every local lifestyle magazines in circulation and all that - with the culinary team apparently coming from the kitchen of (the former) El Bulli. This is their second outpost in Asia - the other one being in Singapore on an "island" near One Fullerton with a full view of the Marina Bay Sands. Anyway, just as you thought its Hong Kong branch would be located in Central or at least a prime spot downtown, it's actually in a quiet neighborhood known as Morrison Hill somewhere in between Wanchai and Causeway Bay. It could be hard to find if you are not familiar with the area.
Tagged as:
2013
,
Amateur Gourmet
,
Bar
,
Catalan
,
Catalunya
,
Dinner
,
featured
,
food
,
Hong Kong
,
Morrison Hill
,
New
,
Restaurant
,
serious dining
,
Spanish
,
Tapas
,
Wanchai
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