When I first walked in to Chef Keiji Nakazawa's Sushi Sho Restaurant in the quiet neighborhood of Yotsuya near Shinjuku, I thought I went to the wrong place. It's a bit tugged away with a small entrance on the side street not far away from the Yotsuya Metro Station, and the interior was reminiscent of an izakaya on a random street corner rather than a legendary sushi restaurant that Sushi Sho is known as. But looking past the rather humble settings, this is one special dining experience.
Showing posts with label Iron Chef. Show all posts
Showing posts with label Iron Chef. Show all posts
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