One thing on our to-eat list whilst in Okinawa was pork, particularly their famous local breed Agu Pork. It’s not that hard to find really, given pork is the main food stable on this Pacific island.
We were looking somewhere for a casual lunch after our morning road trip, and stumbled across this place called Yakiniku no Ganaha in Nago, the town in the north side of Okinawa island not far away from the aquarium which almost everyone would stop by for a visit (it's fun, but I wouldn't miss it if we ended up not going). The restaurant is owned by one of the meat distributor on the island and has a few branches around Okinawa. The one we went was supposed to be the “original” shop, at the site where the meat processing plant was just right next door with a retail shop below the restaurant – so one could safely assume the meat just came direct from their facility next door.
Showing posts with label Nago. Show all posts
Showing posts with label Nago. Show all posts
Friday, March 15, 2019
Okinawa Short Trip: A Couple Casual Pork Meals
Tagged as:
Agu Pork
,
Casual
,
Dinner
,
food
,
Kafuu
,
lunch
,
Nago
,
Okinawa
,
Onna Village
,
pork
,
Restaurant
,
Shabu Shabu
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