There were way too many restaurant openings in Hong Kong throughout the year, which inadvertently means some just never got on my radar. SAAM in Soho was one of them - I sort of heard about it when it opened late last year, but I never got around to check it out. But last week I was invited to a dinner tasting for their new seasonal menu.
Showing posts with label Partick Dang. Show all posts
Showing posts with label Partick Dang. Show all posts
Tuesday, September 22, 2015
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